
Locally produced · Since 1928
Fresh, lively Athiri from Rhodes — poured straight from the keg. Fast, smooth, easy and economic.
The wine
Obtained with the Charmat method, with its second fermentation in the tank. Its fragrance is fruity, delicate and lightly aromatic; its acidity pleasant, its flavour lively and piquant.
Excellent as an aperitif, and a fine companion to the entire meal — especially mixed fish-fry and fried vegetables.


C·A·I·R — since 1928
Oinnovation produces Sphinx and Chimera sparkling exclusively at CAIR S.A., est. 1928 — masters of both méthode traditionnelle and Charmat wines.

KeyKeg technology
The patented Bag-in-Keg system keeps the wine in a laminated aluminium bag inside a PET keg made with over 50% recycled material. The wine never touches the gas and is fully protected from air — preserving quality and shelf life.
Light, easy to stack and ready to use straight away — saving space in the warehouse and in transport.
20 lt
per keg
27 × 0,75 lt
bottle equivalent
Sustainability · Zero waste
No glass, lower CO₂ emissions, fewer harmful chemicals and less hot-water waste.
39%
circular material — designed for circularity
27
bottles of Prosecco equal one 20 lt Sphinx Keg
86%
recyclable (ISO 18604)
65%
cost saving on transfers
For HORECA & bartending
Mastic liqueur · Sphinx sparkling · soda
Aperol · Sphinx sparkling · soda
Vermouth · Sphinx sparkling · soda

On tap



Sphinx kegs plug into the familiar draught setup. Our partner Spyros Alexakis Ltd. — formerly exclusive technical support for EZA Beer and Concepts Ltd. — handles installation, cleaning and maintenance.
SPHINXDistribution · Oinovation
Oinovation Wines IKE
Dimosthenous 31, Ag. Paraskevi
VAT 800746579
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